How to Make Your Own Chicken Teriyaki Instead of Ordering Takeout
What's easier then mixing everything in a Ziploc bag?
by Helena Lin
at McGill University
Make an Enormous Salami and Provolone Hot Pocket in 20 Minutes
Meat + cheese + carbs = yas.
by Amanda Guido
at College of Charleston
How to Make Chicken Meatballs Just Like NYC’s Meatball Shop
Now you don't have to leave your apartment to have a restaurant meal.
by Carter Roland
at New York University
The 5 Commandments of Building an Authentic Chicago-Style Hot Dog
The World Series is right around the corner, and it's game time. Or should I say, it's dawg time.
by Drew Glaeser
at Yale University