8 Reasons Why You Should Attend Food Fests
You really should not miss that food fest happening in your town.
by Dimple Hotchandani
at University of Delhi
6 Fancy Toast Recipes You Can Make in Your Dining Hall
Be less basic than butter.
by Jamie Hegg
at Seattle University
Instant vs Quick Oats: Which Is the Healthier Choice?
Spoiler: Instant oats and quick oats aren't the same.
by Aly Sebold
at Tulane
7 Cheap, Easy Meals to Bring to Friendsgiving
Prices may vary, but making it work has never tasted better. Here are seven meal options that are sure to impress.
by Olivia Mock
at Grand Valley State University
Best Gluten Free Restaurants in Dallas
Say goodbye to sad salads and crumbly bread.
by Abby Helme
at Southern Methodist University
Chewy & Dairy-Free Cookie Dough Brownies
Unbelievably decadent.
by Allison Curley
at Wake Forest University
If Kanye Albums Were Thanksgiving Dishes
Hip-hop is thankful for these Kanye albums while our stomachs are thankful for these Thanksgiving dishes.
by Kylah Williams
at Montclair State University
7 Places to Drink in Panama City That Will Take You to Heaven
A guide to find the best drinking spots you can't leave Panama without visiting.
by Cristina Castrellon
at Syracuse University
One-Pot Brown Rice Pasta with Garlic, Broccoli, and Kale
No dishwasher, no problem.
by Brianna Sa
at Brown University
Here's What I Thought After Trying Loliware's Edible Cups For The First Time
Edible and biodegradable? I had to try it.
by Zoe Engels
at Washington University in St. Louis
Olio is a Little Piece of Israel in the Middle of St. Louis
Hummus fans rejoice.
by Ariela Basson
at Washington University in St. Louis
Dining Services Brought Back Sushi and We're Kind of Excited
Paws everything—sushi is back at Paws & Go Market.
by Dahlia Lehman
at Washington University in St. Louis
