7 Underrated Dishes to Eat in Prague
Because trdelniks are sooo last week.
by Shelby Jensen
at Drake University
8 International Fast Food Chains That Need to Come to the States
Cultural fusion at its finest.
by Megan Smith
at Purdue University
The Kingston Cafe Perfect for Your Next Coffee Break
The romantic downtown cafe with petite sweets and Parisian flare.
by paige w.
at Queen's University
What Soup Looks Like Around the World
It's getting hot and steamy.
by Tabitha Wibowo
at University of California — Davis
Where to Eat in Charleston When You Can’t Handle More Fried Chicken
Travel around the globe on a handful of streets in the food capital of the South.
by Daniel Crumpler
at College of Charleston
What Cereal Looks Like Around The World
International versions of America's most common breakfast.
by Stephanie Lee
at Northwestern University
How One Fashion Designer is Turning Food Into Art
He's taking "playing with your food" to a whole new level.
by Samantha Fehd
at University of Georgia
The 11 Most Underrated Places for Tea in London
Pinkies up, people.
by Rebecca Poole
at West Chester University
Step Up Your Pasta Game With This Short Rib Bolognese
Not your nonna's Sunday gravy.
by Michael Schietroma
at University of Delaware
6 Tea and Dessert Combinations for the Poshest Eating Experience
Would you like tea with that? Up your dessert game with these classy tea pairings.
by Annie Pinto
at University of California – Berkeley
The Grill House: German Food With an American Twist
You mean SLO has more than just barbecue?
by Lauren Brinsfield
at Cal Poly San Luis Obispo
Everything You Need to Know About St. Patrick’s Day, Even If You Aren’t Irish
But, who really is Saint Patrick?
by Levi Teitel
at University of Michigan
