I Only Discovered I Had Type 1 Diabetes While Studying Abroad
Symptoms of Type 1 Diabetes you should look out for.
by Gina Reeves
at University of Missouri Kansas City
Tapas Comforted Me Through the Aftermath of the Presidential Election
"Little plates" can make a big difference.
by Shannon Carney
at Fairfield University
Which Foods to Celebrate Your Study Abroad Acceptance Letter With, Based on Where You're Going
Because is there any other way to celebrate other than with food?
by Sophie Roux
at University of Massachusetts
5 Vegan Eats You Can't Leave Paris Without Trying at Least Once
A brief guide of the (unofficial) capital of butter and cheese in Western Europe.
by Alexandra Caruso
at City University of New York
5 American Breakfasts in Europe That Taste Like Home
Shoutout to all the students abroad who just need a taste of home.
by Claire Dinhut
at Harvard University
McDonald's Sues the City of Florence for $20M Over Restaurant License Near Duomo
The city of the Renaissance is not lovin' it.
by Meredith Davin
at Duke University
Crepes and Conversation at Café Triskell
A Breton gem in the heart of Astoria.
by Breffni Neary
at City University of New York
10 Foods You Can't Leave Ireland Without Trying
The best of the Emerald Isle
by Jinna Hatfield
at UNC Chapel Hill
What Sausage Is Made of and Where It Came From
For the curiosity in all of us.
by Kayla Hawthorne
at Ohio University
Eataly Is Coming To Boston
The highly anticipated Boston location is opening its doors November 2016.
by Sabrina Marques
at Boston University
How Much a Dinner at Each 'Chef's Table: France' Restaurant Will Cost You
From the inexpensive to the unattainable.
by Madison Shapiro
at Union College
Toblerone Changes the Shape of Their Chocolate Bars and Twitter Reacts
Are Toblerone triangles breaking up or do they just need some space?
by Amanda Evertz
at University of San Diego
