The Inside Scoop on The Infatuation's Acquisition of Zagat
Survey says: we're intrigued.
by Livvy Gordon
at University of Michigan
Top Chef Jr. Finalist Rahanna Shares Expertise at Berkeley's Cupcakin'
Who said kids don't know what they're doing?
by Joshua Lin
at University of California – Berkeley
Your Favorite 'Harry Potter' Characters as Ice Cream Flavors
Accio ice cream!
by Myrna Mousa
at University of California – Irvine
Which Chain Restaurant You Should Eat at Based on Your Favorite Winter Olympic Sport
Let the games begin.
by Anna Keefe
at Boston College
The Miami Foodie You Need To Be Following On Instagram
You'll be drooling all over your phone.
by Marissa Rodriguez
at Florida International University
How much of a UW-Madison Douchebag Are You?
If you're reading this, you probably are.
by Haley Mellen
at University of Wisconsin- Madison
Celebrating Valentine's Day in Boston?
It's that time of year again. Here's the top 5 ways to spend it.
by Michelle Cremone
at University of Massachusetts - Boston
5 Food Loyalty Programs Everyone Should Join
Free food, here I come!
by Ivana Rizo Patron
at Boston College
Foods that shouldn't be Left out on Game Day
Not sure what to make for Super Bowl Sunday, here are some ideas for you.
by Bethany Fontana
at Massachusetts College of Liberal Arts
8 Foods To Eat At Your Superbowl Sunday Party
These recipes are an automatic touchdown in my book.
by Fortunee Cohen
at Florida International University
A Walk Down This Staten Island Street Will Satisfy All of Your Food Needs
Breakfast, lunch, dinner, dessert - you name it!
by Arvind Dev
at High School
The Pros of Probiotics
There is a reason the word probiotics has the word "pro" in it.
by Rachael Stockel
at High School