You’re Better Than Canned Pumpkin, Bake Your Own
Nutmeg and cinnamon are in the air.
by Gina Reeves
at University of Missouri Kansas City
10 Ways to Use Up Your Leftover Apples From Apple Picking
Because fall doesn't just mean pumpkin spice.
by Thulan Unsoeld
at High School
5 Teas You Should Be Sipping on This Fall
Here's your ultimate guide to delicious teas for the fall.
by Madison Newman
at University of Delaware
What the Heck is Happening to The Chocolate Moose?
It's not goodbye forever.
by Stephanie Marchuk
at Indiana University
How to Take a Day Trip to Salem Like a Boss
You haven't properly celebrated Halloween in New England without a trip to Salem.
by Sofía Vainesman
at Boston University
Your Thanksgiving Turkey May Not Actually Be Making You Tired
Diagnosis: turkey-induced coma.
by Faith Horbatch
at University of Michigan
The 2nd Annual Taco Takedown Blesses Athens with Tacos, Beer, and Art
Will Macarena for tacos.
by Samantha Fehd
at University of Georgia
5 Things You Absolutely Can't Miss at the Ann Arbor Farmers Market
Because there's more to Kerrytown than Zingerman's.
by Maya Konstantino
at University of Michigan
7 Best Waffle Topping Combinations at The Perfect Blend
These toppings will guarantee that your waffle is amazing.
by Casey Irwin
at University of Delaware
Chocolate Apple Pops Are the New School Candy Apples
If you candy apples but hate how messy they are to eat, this recipe is for you.
by Tara Stacy
at Ithaca College
Don't Believe These 5 Common Cold Myths
Let me tell you a little about the difference between oranges and OJ for treating a cold.
by Fei Huang
at University of Guelph
These No Bake Pumpkin Chocolate Chip Cookies Are Actually Good for You
And they only take ten minutes to make.
by Emily Oatley
at University of Connecticut
