Single-Serve Pumpkin Tiramisu in a Jar
It's time to spice things up.
by Shivangi Surana
at Boston University
Make Pumpkin Cheesecake Brownies Using Boxed Ingredients
As delicious as they are basic.
by Shelby Jensen
at Drake University
Where to Get the Most Underrated Flavors of Fall in Gainesville
This one goes out to those who fear that not liking pumpkin spice makes you less of a fall enthusiast.
by Deana Sarshory
at University of Florida
Which ugly gourd is your spirit vegetable?
Cuz behind every ugly gourd is a pretty personality.
by Molly Barreca
at Miami of Ohio
Ridiculously Easy Homemade Cranberry Sauce
Goodbye to that red jelly blob known as cranberry sauce.
by Helena Lin
at McGill University
Snickerdoodle Cookie Dough & Pumpkin Ice Cream Sandwiches
Cause sometimes it can be too dang hot to cozy up with a pumpkin spice latte.
by Callie Carlson
at Tulane
Warm Apple Pie Dip with Cinnamon Sugar Crisps
Now watch me dip, now watch me nae nae.
by Spoon University
at Spoon HQ
This Honey and Curry Roasted Acorn Squash is Perfect for Fall
Fall in love with this seasonal squash recipe.
by Helena Lin
at McGill University
5 Summer Fruits to Grab at Georgetown’s Farmer’s Market Before the Autumn Chill Sets In
How to make the most of late summer produce while it's still around
by Spoon University
at Spoon HQ
3 Simple Tailgate Drinks You Can Make in Under 5 Minutes
Cozy fall weather means tons of boozy dranks, right?
by Tori Hakim
at National Contributor
This Spiced Apple Torte Recipe Will Make You Cheat on Pumpkin
You rebel, you.
by Nikki Freihofer
at Washington University in St. Louis
Your Guide to Every National Food Holiday in October
We're giving you an excuse to celebrate (and eat) every day of the month.
by Sarah Hansman
at Boston College
