The Best Pancakes in Every State
Bisquick not included.
by Isabelle Crary
at Stanford University
The 5 Stages That Every New Vegan Goes Through
You're not alone.
by Darya Mack
at George Washington University
10 Restaurants in Grand Rapids and Allendale That Won't Break the Bank
These restaurants are sure to satisfy
by Laura Quinting
at Grand Valley State University
I Went to the Original Burger King and It Was Amazing
It was a blast from the past and I'm never going back.
by MacKenzie Taylor
at St. Ambrose University
Taco Bell's Naked Egg Taco Has a Fried Egg as the Shell
Fried egg shell > any other shell.
by Sydney te Wildt
at Georgetown University
8 Snacks to Help You Survive Sorority Recruitment
Don't run home on an empty stomach.
by Madison Becnel
at Loyola University Chicago
What It Was Like Eating In a Nursing Home For a Day
Residents and college students have more in common than you would think.
by Desiree Schippers
at Kansas State University
Chicago Restaurants Bucket-list: Breakfast
All the breakfast restaurants you need to visit before you die.
No joke.
by Marina Isaac
at University of Illinois- Chicago
A Quick, Easy Breakfast for the Busy Working Girl
You can thank me later.
by Maddie Hinderstein
at Syracuse University
10 Classic Mall Food Court Restaurants Ranked
No shopping trip is complete without a pretzel.
by Jeanne Paulino
at Northwestern University
The 15 Best Instagram Accounts to Follow If You Love Doughnuts
But really, donuts or doughnuts?
by Jordan Helms
at Loyola University Chicago
The Best Vegetarian Foods at the University of Miami
I discovered the best vegetarian eats that UM has to offer so you don't have to.
by Molly Halbach
at University of Miami
