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The Official Emerson College Chai Latte Guide
Looking for the perfect fall beverage? Look no further.
by Julia Slaughter
at Emerson College
Fall Time Fall-Off-The-Bone Oven-Baked Ribs and Seasonal Vegetable Dinner
Fall head-over-heels for this easy autumnal dinner.
by Clara Silva
at University of California - Berkeley
My Top 5 Halloween-Themed Candies of 2022
While some people love spooky season because of the costumes and decorations, I love it because of the candy. The shelves in October are crawling with special Halloween treats, so here is a compilation of my favorite frightening yet delicious sweets.
by Lily Zucker
at Emory University
Just When You Thought LA Coffee Couldn't Get Any Trendier, Meet Macchiato
Three words: potted plant drinks. Yup, they're as cool as they sound.
by Sage Kang
at University of California - Los Angeles
Celebrate Hawaiian Host's 95th Anniversary
A day of indulgence and celebration.
by Madelyn Waddell
at University of Hawaii - Manoa
Save Me, San Francisco: A Tour of the Farmers Markets in SF
Fresh produce, street food and picnics, what is there not to love about farmers markets?
by Megan Tan
at University of California - Berkeley
How to Spice Up Your Leftover Halloween Candy
Are you tired of eating plain candy bars? Bake one of these recipes to use your leftover Halloween candy and indulge in a sweet treat.
by Carly Kaplowitz
at Emory University
WashU Parents' Weekend: The Ultimate Food Guide
The best way to get your parents acclimated to the STL community.
by Olivia Salvage
at Washington University in St. Louis
More than Decor: 8 Delicious Pumpkin Recipes to Cook this Autumn
Fall into fall by falling in love with the flavor of pumpkin with these 8 scrumptious recipe ideas.
by Max Moran
at University of California - Berkeley
Spice Up Your Fall Dinners With These 5 Butternut Squash Dishes
It may start getting cold outside, but these recipes are fire.
by Lauren Zami
at CUNY City University of New York
The Rundown on the Iberian Pig Menu
I firmly believe there's nothing better than good tapas. So, I tried almost everything on the Iberian Pig menu so you don't have to. Here are my go-tos and "never agains."
by Grace Wetsel
at Emory University
Here are Some of the Best Hispanic Food Spots on Oahu
Celebrate Hispanic Heritage Month in the best way... with food!
by Madelyn Waddell
at University of Hawaii - Manoa