Crepes vs Pancakes: The Difference Between These Popular Brunch Foods
We did the research so that you don't have to flip out at brunch.
by Jennie Toutoulis
at Fairfield University
Tipsy Scoop Just Released Halloween Themed Alcoholic Ice Cream
And I know how I'm drinking this Halloweekend.
by Sydney te Wildt
at Georgetown University
How to Make the Best Vegan Salted Caramel Chocolate Milkshake
Why can't milkshakes be delicious and nutritious? This plant-based treat does just that all while making you feel good and a little naughty.
by Petrina Pinto
at Cal Poly San Luis Obispo
Which Ice Cream Flavor Are You, Based on Your College Major
Because nothing goes together better than college and ice cream.
by Rebecca Rooks
at Washington University in St. Louis
These Delicious, Gluten Free Oatmeal Cookies are Almost Too Good to be True
Sweet, delicious cookies without the guilt? Sign me up.
by Ashley Justiniano
at Boston University
The Most Unhealthy Menu Items at 5 of America's Favorite Restaurants
Popular items to avoid when you're watching your waistline or your health.
by George Thomson
at Boston University
A Vegan's Guide to Protein Powders
No whey, Jose
by Claire Rosenkilde
at Boston University
How to Pronounce 'Pho' Correctly
Never embarrass yourself at a restaurant again.
by Annie Navran
at University of Missouri Kansas City
The Best Spots for Freshman Family Weekend
The ins and outs of the family-friendly Cambridge food scene
by Sara Wetzler
at Harvard University
5 Places Charlie Kelly Would Eat if He Was in Boston
...if he ever left Philly.
by Sabrina Knap
at Boston University
Balance Out Friday the 13th With These 6 Lucky Foods
If there was ever a time to eat as many lucky foods as possible, Friday the 13th is it.
by Bryan Kirby
at University of Connecticut
Mr. Delivery: Eat Your Way Through Madison Without Ever Leaving Your Room
The best way to get your eats is from the comfort of your couch.
by Charlotte Kriftcher
at University of Wisconsin- Madison
