The Ultimate Ranking of Taco Bell Menu Items, Based on How Drunk You Are
Drink, drank or drunk? There's a menu item for that.
by Jordan Foraker
at Texas Tech University
The 5 Stages That Every New Vegan Goes Through
You're not alone.
by Darya Mack
at George Washington University
The Pros and Cons Associated With Consuming Protein Powder
It's time to whey your options.
by Julia Solimine
at Carleton University
I Tried the Most Ridiculous Bologna Cake Recipe I've Ever Seen on Facebook
It's literally the craziest recipe video I've ever seen on Facebook.
by Kate Cook
at University of Southern California
9 Foods That Look Really Gross but Taste Really Damn Good
Don't judge a book by its cover, folks.
by Jen Baron
at University of Florida
10 Midnight Munchies You Can Enjoy Without all the Calorie-Stressing
Because going hungry to bed is not an option
by Anahita Sahu
at University of Delhi
10 Dishes Cooked By Monica Geller I'd Love To Eat
Phoebe, make yummy noises.
by Tanvi Akhauri
at University of Delhi
10 Restaurants in Grand Rapids and Allendale That Won't Break the Bank
These restaurants are sure to satisfy
by Laura Quinting
at Grand Valley State University
Introducing D's Naturals: The Dairy-Free Protein Company Founded by a 21-Year-Old
How this young entrepreneur is killing the fitness game.
by Jeanne Paulino
at Northwestern University
11 Health Retreats Around the World to Add to Your Bucket List
Sleeping in a treehouse? Sign me up.
by Jody Brimacombe
at University of St. Andrews
The 15 Cutest Food-Based Names for Your Pet
For the pets that are so cute that you could eat them.
by Shea McCollum
at Pepperdine University
I Went to the Original Burger King and It Was Amazing
It was a blast from the past and I'm never going back.
by MacKenzie Taylor
at St. Ambrose University
