Scientists Have Officially Gone Too Far by Brewing Beer From Human Urine
Next time you enjoy a cold one, make sure you know its source first.
by Stephanie Lee
at Northwestern University
We Tried 7 Healthy Granola Alternatives So You Don’t Have To
Because healthy can still be tasty.
by Spoon University
at Spoon HQ
5 Best First Date Spots In the U-District
Even if you hate the date, you'll still love the food
by Sara Sagadiev
at University of Washington
6 Things You Should Never Do After Eating
Looks like no more food comas for us.
by Jedd Marrero
at University of Central Florida
Santa Monica’s Hottest Summer Food Truck is Bobarrito
Poke and Boba and Sushi Burritos, oh my!
by Spoon University
at Spoon HQ
Make a Week’s Worth of Vegan Lunches at Whole Foods for Under $15
Because let's face it, we're broke AF.
by Anna Ciambrone
at University of Miami
How to Grow Your Own Oyster Mushrooms in Your Apartment
I grew oyster mushrooms in my tiny NYC apartment out of a box.
by Spoon University
at Spoon HQ
Can Milkshakes Actually Curb Your Appetite?
You may be surprised at what this study found.
by Lexi Nickens
at University of Georgia
10 Sweet and Salty Dishes You Can Enjoy Any Time of Day
It's for more than just dessert.
by Lexi Nickens
at University of Georgia
7 Benefits of Seafood Most People Don’t Know About
Seafood is a wonderful addition to the world of proteins but besides being super tasty, it hosts a variety of health benefits.
by Brianna Sutherland
at Bryant University
The 5 Best Ways to Eat Lobster Next Time You’re in Maine
Lobster can be served all different sorts of ways, but these were my five favorite styles.
by Jake Kyte
at University of Arkansas
10 Hacks to Make Your Chinese Takeout Healthier
Fortune cookies await you.
by Kathleen Mensing
at Penn State University
