We Started a Pop-Up Restaurant, and Here's How it Went
We started a pop-up restaurant at Brown University! We sell food that's affordable, tasty, and for everyone — here's how we did it.
by Uri Dickman
at Brown University
Me, My Dad and Devon Ave; Finding Home at Ghareeb Nawaz
A visit to my dad’s favorite restaurant from his university days becomes a cultural comfort.
by Gia Khanna
at Northwestern University
Trying the Emily Mariko Salmon Bowl
I made the Emily Mariko salmon bowl that went viral on Tik Tok. Here's how it went.
by Olivia Giovenco
at University of Florida
5 Super Easy Ways to Make Your Instant Ramen Deluxe
Udon understand how much I love ramen :]
라면 먹고 갈래?
by Abby Chu
at St. Louis University