Avocado Toast Chocolate Bars Are Real, and Millenials Can't Get Enough of It
Avo toast isn't just for breakfast anymore.
by Bre Larranaga
at Florida State University
How Pizza Looks Around The World
tour with your taste buds...
by Emily Deszpoth
at Queen's University
Disney World Finally Has Mickey Mouse Beignets and You Can Get Them In a Sundae
Dreams do come true.
by Bre Larranaga
at Florida State University
How Starbucks Can Make a Bigger Difference Than Going Strawless
Going strawless is great, but these solutions might be even better.
by Cassidy Orr
at High School
11 New Bakery Items at Panera Bread
There are so many s'more options to choose from!
by Natalia Klisch
at Loyola University Chicago
Rainbow Doritos Are Here to Make Your Technicolor Dreams Reality
Everything tastes better in color.
by Bre Larranaga
at Florida State University
Why You Should Join Spoon University at Kenyon College
Get excited Lords and Ladies- Spoon University is coming to Kenyon!
by Catherine Gouchoe
at Kenyon College
10 Instagram Accounts for Pasta Lovers
Bring on the carb coma
by Renee Spillane
at University of Virginia
There's a New Hummus Ice Cream and I'm Confused
It's vegan and apparently delicious.
by Laura Subiaur
at Tec de Monterrey
6 New Food Emojis Will Be Added to Emojipedia In 2018
Because you can never have too many food emojis.
by Natalia Klisch
at Loyola University Chicago
Is Veganism Really Better for the Environment?
The answer isn't as crystal-clear as you'd think.
by Omar El Merhebi
at University of Central Florida
How to Freshen Up Your Smelly Kitchen Sink
Yes, you'll have to pour some stuff down the drain.
by Jazmine Velasquez
at University of California – Berkeley