8 Beauty Products Made with Food You Must Try
Food for your skin—au naturale
by Quinn Wilojanapa
at Boston College
14 Creative Sweet and Savory Ways to Cook with Tea
Cooking our tea while drinking it too.
by Abbie Hui
at Brown University
Easiest Apple Crumble
Don't let delicious produce go to waste.
by Arielle Gordon
at Colorado College
All the Gluten-Free Dunkin' Donuts Menu Items
Spoiler: it's mostly drinks.
by Maya Giaquinta
at Michigan State University
Oscar Mayer's Wiener Mobile Just got a Huge Upgrade!
The wiener mobile is getting some friends.
by Ashley Steinberg
at National Contributor
Say Goodbye Cronuts, Because Donugs Are Taking Over
It has a nice ring to it.
by Bre Larranaga
at Florida State University
10 Things I Wish I Would Have Known Before Going Vegan
Giving your eating habits a 180 is just one part of the equation
by Laura Rodriguez
at Tec de Monterrey
8 Things to Eat Before an Intensive Dance Class
Eat right and pirouette well.
by Shubhangi Kashyap
at University of Delhi
This Vegan Avocado Pancake Recipe is the Perfect Brunch Meal
For the die-hard avocado fans.
by Jordi Almeida
at Texas State University
I Was Vegetarian for 24 Hours in Boulder, Colorado. Here's What I Learned.
Is my meat-loving appetite too great to make the switch? Let's find out!
by Sabrina Fernandez
at Florida International University
Veggie Grill Opens At UCLA: Vegetarians Rejoice!
Veggie Grill, a popular vegan restaurant chain, has recently set up shop in UCLA's Ackerman Student Union.
by Rachel Lee
at University of California - Los Angeles
13 TSA-Approved, Healthy Snacks To Survive Your Next Long-Distance Flight
Long-haul destinations don’t seem so intimidating anymore with these snacks in hand.
by Jennifer Suryadjaja
at Boston University
