9 Food Myths Everyone Needs to Stop Believing
We've debunked these food myths for you so you can eat raw cookie dough (kind of) guilt-free.
by Drew Glaeser
at Yale University
How to Make Blueberry Chia Seed Pudding Pie
A pie so healthy you can shamelessly eat multiple servings at once
by Kristine Mahan
at Boston University
How Thirst Juice Company Ensures You Get The Most Out Of Your Smoothie
Because a smoothie is more than just a great Instagram photo
by Kristen Carlstrom
at Northeastern University
How to Harvest Your Own Tender Garden Greens
Anyone can grow a lettuce with these few tips.
by Ellen Gibbs
at University of New Hampshire
15 American-Themed Foods to Make for Memorial Day
Insert "USA" chant here.
by Lindsay Odom
at Clemson University
12 Unique Desserts You Can’t Leave the OC Without Trying
A little guide that will make your sweet tooth extremely grateful.
by Tasnim Chowdhury
at University of California – Irvine
3 Copycat Naked Smoothies That are Cheaper and Healthier
Because the overpriced ones you're buying aren't as wholesome as they seem.
by Rebecca Fu
at University of Texas
13 Unique Ways to Use up Leftover Peeps
For those of you who can't get enough of the adorable marshmallow candies.
by Jennifer Davis
at Yale University
7 Places to Get a Salad in NYC When You Want to Eat Healthy
Craving some crunchy greens? Check out these eateries for endless hearty salad options.
by Jennifer Davis
at Yale University
This Is What You Should Be Drinking If You Have a Stomach Ache
Because your mom won't always be there to rub your tummy.
by Chloe Vizzone
at University of Miami
Why You Should Make Gold Street Caffé Your New Brunch Spot
Looking for a new restaurant in Albuquerque for brunch?
by Ashley Weaver
at University of New Mexico
The 5 Best Places to Grab a Bite in Penn Station
Who knew a train station could be home to such great food?
by Jennifer Nigro
at University of Vermont
