7 Vegan Instagrams That Will Make You Want to Give Up Meat
From drool-worthy smoothie bowls to decadent dairy-free brownies.
by Cody Corrall
at DePaul University
10 Things You Should Try at the Johannesburg Neighbourgoods Market
Bringing market food to a whole new level.
by Sarah Stapel
at Amsterdam University College
Here’s What Happened When a Meat-Lover Tried Vegetarianism for a Week
Here's what it's really like.
by John Rebagliati
at Santa Clara University
How a Banana’s Ripeness Affects the Nutritional Value
Green vs. brown: which type of banana is actually better for you?
by Louisa McBride
at Colorado College
Get Chick-fil-A on a Sunday With This Homemade Frosted Lemonade
Get a Chick-fil-A Frosted Lemonade on a Sunday.
by Lianne Chau
at University of California – Irvine
Why You Should Eat Cotton Candy Grapes This Season
The wait is almost over.
by Sofie Sobrero
at Santa Clara University
Why Eating Bee Pollen Might Help Relieve Your Allergies
There are natural options to over the counter antihistamines.
by Kristine Mahan
at Boston University
4 Places to Get Free Produce On and Around UC Davis
There's a reason they call us the Aggies.
by Adira Fogel
at University of California — Davis
4 Auburn Farmer’s Markets to Try This Summer For the Best Local Treats
Come enjoy all the locals have to offer at these Auburn Markets! Check out the incredible crafts, art, and live music as well.
by Judith Hill
at Auburn University
How to Make French Toast 3 Ways
Pretend like you're in a French Café for breakfast with these recipes.
by Spoon University
at Spoon HQ
6 Cheeses That Have Unexpected Health Benefits
WARNING: Sight of cheese may cause extreme hunger.
by Julia Kohl
at University of Miami
The 10 Best Places to Travel in North America, Based on Your Favourite Summer Snack
It's road trip season.
by Caitlyn Ramsay
at St. Francis Xavier University
