Why Cherry Garcia Is The Most Underrated Ben & Jerry's Flavor
Move over, Half Baked.
by Hollis McLeod
at Georgetown University
How Misfit Juicery is Putting An End to Food Waste
Two college students, four crates of ugly peaches, a borrowed blender, and a mission.
by Maegan Doody
at Georgetown University
Sour Turns Sweet, Courtesy of the Miracle Berry
Every sweet had its sour, but now every sour has its sweet.
by Rahul Chaudhry
at Brooklyn College
15 Best Bulk Snacks To Get at Costco For Under $10 Each
Time to stock up, guys.
by Sabrina Yu
at Baruch College
A Beginner's Guide to the Milwaukee Public Market
There really is something for everyone at Milwaukee's Public Market.
by Sanya Sawlani
at Marquette University
20 2-Ingredient Desserts That Will Help You Survive the Holidays
You don't need more than 2 ingredients to make these delicious eats!
by Sally Baek
at University of California- San Diego
Get Ready for These Insane Desserts at Stuffed Ice Cream
Ice cream cannot get any better than this.
by Sabrina Yu
at Baruch College
9 Trader Joe's Products That Make Great Stocking Stuffers
Give them what they actually want.
by Ally Hardebeck
at Johns Hopkins University
You Need to Try this Chai BAM Recipe.
Banana muffins that will make you say KABOOM! I mean, CHAI BAM!
by Ellen Gibbs
at University of New Hampshire
Spice up your Boring Pasta Dinner with These 2 Ingredients and 4 easy steps
For those who are tired of the boring pasta dinner for the nth time this week and crave a healthier option, use these 2 ingredients found in every dining hall and 4 easy steps to achieve a next level pasta dish for amateurs.
by Jingtong Zhi
at Loyola University Maryland
21 Healthy Fast Food Lunch Options Under 500 Calories
Who said "fast" and "healthy" were mutually exclusive?!
by Sarah Arora
at University of Wisconsin- Madison
Blue Ridge Bucha: The Best Local Kombucha Virginia has to Offer
JMU brings Local Kombucha to Bistro
by Madison Pessel
at James Madison University
