7 Foods I Hope Exist on The 7 Planets NASA Just Discovered
If they do, I'd like free overnight shipping.
by Anna Doherty
at Elon University
Citi Field Now Serves Cookie DŌ and It's a Game Changer
Take me out to the ball game.
by Natalie Zagorski
at Elon University
I Tried an International Snack Box and Here's What I Thought
Treats only get sweeter from around the world.
by Natalie Zagorski
at Elon University
What Tiffany Charm
Should You Purchase Based on Your Sweet Choices?
Why not feel classy while enjoying your sweet treats?
by Giulia Baldini
at Hofstra University
AJ McCarron is Opening a Sushi Restaurant and it Sounds Gross
From sushi rolls to roll tide.
by Molly Catherine Walsh
at University of Alabama
Spoon-Approved Movies About Food
A Double-Feature of Foodie Flicks
by McKenna Leaden
at Rollins College
Why Everyone Needs to Watch Netflix's Dear White People
Stay "woke" on these issues and take note.
by Marialicia Garza
at Saint Mary's College, Indiana
Oreo Will Pay You Big Bucks to Create Their Next Outrageous Flavor
Milk's favorite cookie just got a little sweeter.
by Gabrielle Hedges
at Villanova University
These Smirnoff Popsicles Will Cool Down Your May Long Weekend
Boozy and Boujee
by Carleigh Reynolds
at Carleton University
I Pregamed With Only Alcoholic Popsicles and This Is How Drunk I Got
It was a wild ride.
by Ellie Gilchrist
at Dalhousie University
I Ate My Way Through the Museum of Ice Cream
You scream, Ice scream, we all scream for ice cream.
by Sheridan Rhee
at Loyola Marymount University
Characters from Lost as Alcoholic Beverages
4 8 15 16 23 42
by Julia Hussey
at University of Denver
