This Is Why Olive Garden Breadsticks Taste So Good
It's so simple, you can do it at home.
by Jordan Foraker
at Texas Tech University
Am I the Only Person in the World Who Hates Chipotle?
Seriously, I think I am.
by Shayne Messing
at Penn State University
13 Times the Kardashians Summed Up Your Relationship with the Barone Dining Tent
Keeping up with Fairfield Dining just got a lot more...interesting
by Shannon Carney
at Fairfield University
A Drinking Game for When You're Considering Texting Back
It's already complicated, so let's make it fun, too.
by Molly Catherine Walsh
at University of Alabama
I Ranked All 40 Flavors of Burnett's Vodka, and it Really Is Sh*tty Vodka
I risked my liver so you didn't have to. You're welcome.
by Gillian Dukoff
at James Madison University
8 Reasons Why You Should Go to H-mart Now
Can you say “mochi”?
by Victoria Bliss
at UNC Chapel Hill
The 10 Worst Things You Can Do at Roundup Saloon, According To a Student
Wednesdays at Roundup are iconic. Don't ruin them, cherish them.
by Ava Gambero
at St. Mary's College
The Birthday Cake for Your Friend Who Hates Cake
Hint: It's not actually cake.
by Sydney Youmans
at University of Southern California
As a Kid, My Parents Never Let Me Eat at KFC
I'm thankful for my health and the lack of KFC in my system.
by Kate Drapkin
at George Washington University
How To Eat Like Justin Trudeau And Achieve His Disney Prince Look
The secret foods behind those flawless shiny locks.
by Carleigh Reynolds
at Carleton University
We Tasted Ben & Jerry's Ice Cream Flavored Beer to See If It Lived Up to the Real Thing (And Got Pretty Buzzed)
Bringing a whole new meaning to "chocoholic."
by Elizabeth Vana
at George Mason University
What Makes Kansas City Barbecue Different From Others?
Wet-naps will be provided.
by Ivrie Oruwari
at University of Missouri Kansas City
