What You Need to Know About the Opening of the Hburg Bar and Grill
Good drinks, friends and eats
by Madison Pessel
at James Madison University
Get Hopped up for Easter on This Cadbury Creme Cocktail
Bring on the nostalgia with this fun boozy twist on your favorite Easter candy.
by Emily Baxter
at UNC Wilmington
Why #StuffTrumpIsAfraidOf is the Funniest Trend on Twitter
There's no doubt about it... there are a lot of bad hombres out there.
by Jessie Durand
at Western University
Your Worst Final Exams As Disgusting Foods
Just when you thought studying couldn't get any worse.
by Mackenzie Patel
at University of Florida
9 Times Food Bit Back
When you attack food, sometimes it fights back.
by Christiana Akinosho
at University of Georgia
How to DIY Your Favorite Dining Hall Foods
Cafeteria creativity.
by Joshua Panganiban
at College of William & Mary
5 Signs You're Not Hangry, You're Just a Douchebag
There, I said it.
by Shelby Bank
at Spoon HQ
How Much of Your Favorite Snacks You Can Fit in a Plastic Easter Egg
Snacks to go in a festive carrying case.
by Lisa Russo
at Bryant University
8-Year-Old Drives to McDonald's for a Burger After Watching a YouTube Tutorial
We all just got schooled by a second grader.
by Ally Hardebeck
at Johns Hopkins University
My 5 Stages of Cauliflower Rice Grief
The Judas of the produce section.
by Erin Honigman
at Loyola Marymount University
What Kind of Person You Are, According to How You Put Ketchup on Fries
Yes, I'll have some fries with my ketchup.
by Nicole Zelaya
at Florida State University
The Scientific Reason Why Dairy Queen Blizzards Don't Fall
Fact: it's not even ice cream to begin with
by Jillian Rogers
at University of Saskatchewan
