5 Food Buzzwords We All Need to Get Over
The complete language guide to irrelevant foodie words.
by Emily Coppella
at Carleton University
The 8 Best Foods to Eat in Bed During Cuffing Season
Delicious whether you're Netflix and chilling, or crying over the fact that you're going to die alone.
by Marie Chantal Marauta
at Brown University
I Taste-Tested Buddy the Elf's Favorite Breakfast and It Was Awful
SANTA!
by Alex Frank
at Denison University
13 Food Hacks That Make You More Beautiful, According to a UM Cheerleader
Who knew cinnamon could help heal a sprained ankle?
by Julia Kohl
at University of Miami
The Adam Emmenecker Challenge at Jethro's BBQ: A Tale of Woe
Attempted by Adam Richman of Man v. Food, and now Adam Heater of Spoon University, the Adam Emmenecker Challenge strikes fear into the hearts of it's opponents.
by Adam Heater
at Drake University
When Did Eating a Banana in Class Become a Crime Against Humanity?
Avoid snacking on a banana unless you want to be the new face of F&M Bananas.
by Alixandra Rutnik
at Franklin & Marshall
Here's What Happens to Your Body When You Eat Flamin' Hot Cheetos
Are they really worth the pain?
by Morgan Nitti
at George Washington University
Candy Canes Were Originally Invented to Get Kids to STFU
And none for Gretchen Wieners.
by Marina Nazario
at Spoon HQ
We Compared Name Brand Chocolate Bars to the Lidl Versions to See Which Is Better
Basically all chocolate is good chocolate.
by Katherine Durrell
at University of Edinburgh
If Your Favorite Rappers Were Publix Sub Sandwiches
We're about to go H•A•M.
by Tala El-Ghali
at University of Florida
Which Flavor Jelly Belly You Are, Based on What You Do When You're Bored
Don't try to deny you do most of this stuff.
by Claire Waggoner
at Spoon HQ
How Many Pineapples Can Actually Fit in the Sea?
Because even Obama loves Spongebob.
by Owen Yin
at University of British Columbia
