26 Cannabis Creations You Can Actually Buy
Disclaimer: these edible marijuana products may change your mind about trying the herb yourself.
by Nadia Doris
at University of California — Davis
How to Feast for Free on Your Birthday in Santa Clara
Free food is better. Always.
by Kenzie Mayer
at Santa Clara University
Chocolate Dragon Eggs for Your Next ‘Game of Thrones’ Viewing Party
Become the Mother of Dragons with just 4 ingredients.
by Kirby Barth
at Spoon HQ
11 Desserts You Definitely Had in Your Freezer as a Child
How many Otter Pops is too many?
by Emily Breay
at University of California – Berkeley
5 Reasons You Wish You Had an Italian Grandmother
I'm far from Italian, but a girl can dream, right?
by Bridget Thom
at University of Massachusetts
Spotlight: Mai Chau on Prospect
Vietnamese street food meets historical Ohio? Read on!
by Eliza Evarts
at Denison University
Jelly Belly’s Grossest Beans, Ranked by Flavor
Welcome to jelly bean hell.
by Kiara Halls
at University of Georgia
9 Foods You Loved in the 90s That You Can Still Buy Today
Double Dare may not still be on the air but your favorite 90s foods may still be on the shelves.
by Ileana Musto
at St. John's University
22 Times Friends Described Your Relationship With Food
"The fridge broke so I had to eat everything."
by Kenzie Mayer
at Santa Clara University
6 Recipes to Use Up Your Leftover Alcohol From Last Night
Chances are, nobody wants to sip on a warm Natty Light, so why not use it to beer batter something delicious?
by Spoon University
at Spoon HQ
If Scandal Characters Were Alcoholic Beverages
Because the only way to accurately describe them is through alcohol.
by Haneen Al-hassoun
at Carleton University
I Tried One of Chrissy Teigen’s Recipes and Set My Microwave on Fire
When following the recipe doesn't quite work out the way you want it to ¯_(ツ)_/¯.
by Kalee Gottsacker
at St. Louis University
