7 Beers You Thought Only Existed In Your Wildest Dreams
Sheer genius or nauseating?
by Katie Rial
at Washington University in St. Louis
I Tasted The Spaghetti From “Elf”
Using two of the main Elf food groups, I created a dish not worthy of human taste buds.
by Nicole Feretich
at Penn State University
What Cocktail Best Matches Your College Major?
The few times you can mix booze and academia.
by Christina Kapalko
at Franklin & Marshall
The 9 Most Annoying Foods People Eat During Finals
A public service announcement for college classrooms everywhere.
by Matthew Blair
at University of Tennessee
The 18 Most Relatable First World Food Disasters
Because there's nothing more upsetting than a soggy cookie.
by Victoria Young
at University of Texas
A Cautionary Tale of the Time I Tried to Make Cronuts
This is the story of a Dominique Ansel wannabe
by Lucie Yang
at Duke University
A Loving Letter to Starbucks’ Holiday Drinks
Oh, Christmas in a Cup, why can't you stick around all year long?
by Jocelyn Hsu
at University of California – Berkeley
Thoughts Every International Student Has During Thanksgiving
It's like Christmas, but with Turkey.
by Net Supatravanij
at Spoon HQ
How to Prep Your Body for Thanksgiving
Learn to stretch your stomach, young grasshopper.
by Molly Doroba
at University of Illinois
The Best Stories from Waffle House
It's more than just breakfast food: Why waffle house holds a special place in all of our hearts
by Serena Ajbani
at UNC Chapel Hill
The Ultimate Black Friday Survival Guide
An interactive guide to the 8 essentials to make your Black Friday a success.
by Alana Stein
at University of Tennessee
Our Funniest, Weirdest, Most Memorable Thanksgiving Stories
Thanksgiving is a time for family, friends and some crazy mishaps
by Melissa Fisch
at Duke University
