This Is Why You Shouldn't Swallow Your Toothpaste (Besides It Being Totally Disgusting)
Before you start experimenting, this article might provide you with some insight.
by Lolontika Hoque
at University of Maryland
A Ranking of the 11 Best Cheetos Flavors
It ain't easy being cheesy.
by Emma Glubiak
at Lafayette College
What the F%*k Episode 10: Chickpea Hacks
They're not just for hummus, folks.
by Claire Waggoner
at Spoon HQ
9 Cooking Tips From Red on 'Orange is the New Black'
Welcome to Litchfield's Cooking 101.
by Shimal Bharadwaj
at New York University
6 Money Saving Tips For Your Next Trip to the Liquor Store
How do I get 50 people plastered for only $30?
by Liz Abere
at Spoon HQ
Driving the Oscar Mayer Hotdogger is the Most Coveted Food Internship of the Year
Office cubicles are overrated anyways.
by Alyssa Modos
at Indiana University
Fireball Gummy Bears Have Arrived & We Are Ready
Gummy bears with a buzz? Sign me up!
by Connor Howe
at Denison University
The Top 5 Foods I Missed After a Month in Australia
All of which I ate my weight in as soon as I was back in the states.
by Tatum Kenrick
at Michigan State University
9 Hidden Gem Desserts to Get at the Cheesecake Factory That Aren't Cheesecake
Yes, there is more out there.
by Shannon Carney
at Fairfield University
9 Wholesome Food Memes Guaranteed to Make You Smile
Delivering smiles one garlic bread meme at a time
by Lisa Russo
at Bryant University
5 Best Local Mexican Take-Out Spots in Wilmington
Perfect for when you're looking for some quick and easy Mexican-style grub in The Dub.
by Emily Baxter
at UNC Wilmington
I Got So Bored, I Fried an Egg on the Sidewalk
I won't even get into the looks I got from my neighbors.
by Casey Twomey
at Bucknell University
