Low Carb and Gluten Free Crustless Taco Quiche Cups
Eggs and salsa in the fridge? You're already halfway to making grub with gusto.
by Ellen Gibbs
at University of New Hampshire
The Perfect White Chocolate Raspberry Cheesecake Dessert For Your Next Potluck
Makes 48 servings —or one if you keep them for yourself.
by Lennox McGrain
at New York University
13 Things You Should Stop Saying to a Restaurant Hostess
It won't get you seated any faster.
by Emily Breay
at University of California – Berkeley
How to Grill Vegetables 11 Different Ways
Owning the family cookout just got easier.
by Shannon Carney
at Fairfield University
11 Healthy Sides to Bring to Your Next Barbecue
Be the fan-favorite at your next cook out with one of these sides.
by Madison Pessel
at James Madison University
Where to Find the Food Trucks from 2017's Picnic Day
Grab some more garlic fries.
by Annika Altura
at University of California — Davis
Everything You Need to Know About The New Way to Shower Beer
Because why not, right?
by Gaby Maniscalco
at Villanova University
12 Easy Vodka Cocktails to Finish the Semester Off Strong
It's time to start polishing off all of those half empty bottles of vodka on top of your fridge.
by Abby Power
at University of Virginia
This Muddy Buddy Recipe Tastes Just Like Childhood
Like a true buddy, these babies will never let you down.
by Katherine Baker
at Spoon HQ
Barcocina Is the Baltimore Brunch Place You've Been Searching For
Save yourself some time deciding and just order everything.
by Julia Slisz
at Johns Hopkins University
Why Julian Edelman's Pizza Review is Everything You Need to See
Pizza and Julian... Name a better duo.
by Spoon University
at Spoon HQ
This Jalapeño Popper Burger Is the Perfect Kickoff to Cookout Season
It's starting to get hot outside, and so is your next best burger spin-off.
by Elizabeth Quintero
at Florida State University
