A Comprehensive List of the Best Cocktails in America
Life, liberty, and the pursuit of the perfect cocktail
by Lindsey Fries
at Ole Miss
We Discovered the Best Raw Chocolate in Saskatoon
"A balanced diet is chocolate in each hand."
by Jillian Rogers
at University of Saskatchewan
4 Ways to Get Your S'mores Fix Without Making S'mores
Because you can never have too many different S'more recipes.
by MacKenzie Taylor
at St. Ambrose University
The Brutally Honest Truth About If GMOs Are Good or Bad
GMOs are not negatively affecting our health at all but rather helping to supply a sufficient amount of food to and for us.
by Megan Clark
at Northwest Missouri State University
Is Kombucha Good for You? Here's What Science Says
kombuchu, kombucha, kombuwhat?
by Abigail Shipps
at Sewanee
Skittles and Starburst Are About To Get A Hot New Twist
Bringing the sweet heat
by Emily Walsh
at Denison University
I Sampled My Way Through Pike Place Market Without Spending a Cent
Eat like a prince on the budget of a pauper.
by Madison Erlandson
at University of Wisconsin- Madison
How to Beat Writer's Block When You've Hit a Wall
Here's the lowdown on this pesky phenomenon.
by Rebecca Poole
at West Chester University
4 Desserts That Will Make Your 4th of July Bangin'
Your party is sure to be poppin'.
by Erin O'Connor
at Denison University
Starbucks Iced Espresso, Buy One, Get One Free This Week
Perfect for that awkward Bumble coffee date.
by Sydney te Wildt
at Georgetown University
12 Foods You Should Absolutely Avoid Feeding Your Pets
Chocolate may be a human favorite, but it doesn't go over as well with our pets.
by Alyssa Modos
at Indiana University
Pizza Flavored Ice Cream Is Officially a Thing, But I'm Not So Sure That It Should Be
Has the pizza obsession gone too far?
by Helaina Cozza
at Florida State University
