Caramels That Are Changing The Narrative On Health & Indulgence
Tom & Jenny's has created the unicorn of candy.
by Cara Hutto
at UNC Chapel Hill
7 Reasons Americans Might Want to Stop Drinking Milk
Seriously, tho.
by Emily Wallace
at Penn State University
I Made a Face Mask Out of Chocolate and Avocado Because Why Not?
Who said chocolate and avocado are only for eating?
by Ellie Gilchrist
at Dalhousie University
Satisfy Your Reese's Cravings with These No-Bake Chia Seed Truffles
All of the candy taste with none of the guilt
by Shannon Carney
at Fairfield University
I Tried Gwyneth Paltrow's "Quick, Three-Day Summer Detox" and Here's What I Thought
The procrastinator's guide to a last minute summer bod.
by Hattie Swank
at Boston College
How to Decide on a Waffle at Black Coffee and Waffle Bar
Your guide to making the hardest decision in brunch history.
by Beka Barski
at University of Minnesota Twin Cities
Why I Quit Caffeine and I Have Never Been Happier
I chose to break one of the hardest addictions known to man in order to finally start taking care of myself.
by BryAna Stearns
at American University
Why I Run Every Day and Every Chance I Get
Everything I've learned about myself I've learned through running.
by Allison Curley
at Wake Forest University
Best Eats of Smorgasburg 2017
Move over cronut- the spaghetti doughnut is the new thing.
by Erica Szpylczyn
at University of Arizona
7 Snack Companies That Give Back to Society
Snacks that make the world a little brighter
by Lindsey Fries
at Ole Miss
5 Reasons Why Bread is Life
And why you shouldn't be scared of a couple of carbs.
by Marie Chantal Marauta
at Brown University
The Problem with "Calorie Tracker" Weight Loss Apps
Getting healthy can be hard, especially when nothing seems to work the way you want
by Alaina Tepper
at Towson University