This Creamy Vegan Mac and Cheese Is Also Gluten-Free
Easy, comforting, and gosh-darn delicious.
by Laura Lau
at University of Kansas
Restroom Hand Dryers Might Actually Be Making Your Hands Dirtier
Can you handle the dirty truth?
by Ally Hardebeck
at Johns Hopkins University
The 10 Best BBG Workouts Kayla Itsines Has Featured on Her Instagram
No gym required.
by Samantha Fehd
at University of Georgia
A New Take on Thirsty Thursdays: 5 Unusual Waters I Tried This Week
H2 Woah.
by Emma Sayiner
at University of California – Berkeley
21 Surprising Things I Learned After Going Vegan for 21 Days
No, nutritional yeast isn't a type of disease.
by Jody Brimacombe
at University of St. Andrews
7 Netflix Documentaries to Help You Figure Out How to Use Your Degree
Because we all watch way too much Netflix anyways—this counts as studying right?
by Sarah Pravato
at University of Guelph
An Unofficial Yet Valid Ranking of 5 of Your Favorite Oreo Flavors
Milk's favorite cookie, and ours as well
by Lauren Lamothe
at University of Wisconsin- Madison
5 Things Every Restaurant Employee Can Relate to
Yes, ranch costs extra.
by Brenna McHenry
at University of South Florida St. Petersburg
How to Order From the Starbucks Secret Menu, According to a Barista
News flash: the Pink Drink isn't a universally known recipe.
by Abby Staunton
at St. Louis University
3 YouTube Cooking Channels That Will Diversify Your Skills
Because appreciating people of color and cooking never stops.
by Khadijah Jacobs
at University of New Mexico
What It's Like to Grow up With an Alcoholic Parent
Sometimes we are faced head-on with the vulnerabilities of grown-ups, and it leaves a lasting impression.
by Ailish Dougherty
at Tufts University
Sexist Food Marketing Campaigns That Are Doing Nothing For Feminism
Why are women always laughing alone with salad?
by Jessica Findlay
at University of St. Andrews