The Deal with the Benson Acai Machine
How the slushy superfood is becoming a Santa Clara staple
by Kendall Deitch
at Santa Clara University
Food Pantries Available to Texas A&M Students
Stopping hunger one Aggie at a time.
by Maria Hernandez
at Texas A&M
Why Khloé Kardashian's Transformation Is Important
You do you, girl.
by Liz Abere
at Spoon HQ
Ways to Prepare Your Fruit Without Making a Mess
Because orange juice goes in your cup, not on your new white shirt
by Kaitlin Wheeler
at Santa Clara University
Why NYC's The PokéSpot Should Be Your New Obsession
Do the hokey poke and turn yourself around (to this NYC hot spot).
by Spoon University
at Spoon HQ
An All-Avocado Restaurant Is Opening in Europe
This restaurant is avacadope.
by Jenny Seidman
at High School
5 Types of Chicken Wings That Should be at Your Super Bowl Party
Because buffalo wings are so 2016.
by Leah Shindler
at Emory University
8 Aphrodisiac Foods to Prepare You for Fifty Shades Darker
Forget the candy and slurpees, it's time for oysters and red wine.
by grace badagliacca
at University of Michigan
This Playlist Is Exactly What You Need Right Now
Forget about that 6 page paper due tomorrow morning.
by Casey Austin
at University of the Arts London
How to Make Seaweed Salad at Home
Cheaper, healthier, and even more delicious than the alternative.
by Emily Chandel
at University of Pennsylvania
6 Trendy Restaurants That Make Eating Healthy Easy in the Big Apple
Helping you find a New York salad, not a New York bagel.
by Mia Edelson
at Tulane
6 Indian Dishes With An International Twist.
Food is an eclectic mix of cultures. It transcends boundaries and serves our tummies. This article showcases various authentic Indian dishes that have been given an international twist and are rejoiced all over the globe for it's eclectic flavours.
by Vibhuti Gupta
at Amity University
