5 Health-Related Reasons to Eat More Tofu
Oh, the joys of bean curds.
by Hailey Tom
at University of Iowa
How to Party Safely on St. Patrick's Day
The one day eating mountains of corned-beef is socially acceptable.
by Gabby Cano
at Northwestern University
Impress Yourself by Making This Persimmon Loaf
A cinnamon-scented breakfast and afternoon treat that is sure to be a crowd-pleaser.
by Sandra Shu
at University of California- San Diego
You Won't Believe Eat Pastry's Cookie Dough Is Actually Vegan
And you don't even have to tell your non-vegan friends.
by Thulan Unsoeld
at High School
Vegan Black Bean Brownies That Taste Better Than the Box
Your non-vegan friends won't suspect a thing.
by Gail Rabasca
at Loyola University Maryland
9 Ways to Use Wasabi That's Not With Sushi
For when you're feelin' spicy.
by Elise DeVoe
at College of Charleston
6 Signs Your Poop Uses to Tell You Something Is Seriously Wrong in Your Body
A movement to normalize talking about your movements
by Elena Bailoni
at Purdue University
The Best Snacks to Order from Graze and When You Should Be Eating Them
Because snacks delivered right to your door may have been the greatest invention of all time
by Ellen O'Brien
at Boston College
How to Make 3 Famous Bread Recipes That Don't Use Oil or Butter
You don't need lipids to make great bread, just ask Julia Child.
by Jennifer Nigro
at University of Vermont
The Best Gluten Free Late Night Eats in Ann Arbor
Because gluten free doesn't mean taste-free.
by Jessica Granader
at University of Michigan
10 Healthy Add-Ons That Make Any Açaí Bowl Picture Perfect
Not like you needed another excuse to take photos of it.
by Caroline Ingalls
at Denison University
5 Simple Ways to Reduce Stress on the Go
These tricks will have you feeling at ease in no time.
by Shelby Cohron
at University of Florida
