Where Boston University Students Should Buy Groceries
Attention all apartment plan people: this one's for you.
by Jennifer Elias
at Boston University
Make Quinoa Pizza Crust With Just 3 Ingredients
This means I can eat the whole thing right?
by Alex Frank
at Denison University
33 Vegan-Friendly Places to Eat in Milwaukee
How to get your plant-based pants on in the land of sausage, custard, and cheese.
by Katherine Baker
at Spoon HQ
The 3 Foods to Avoid Before Going Down on Someone
It's not all daisies and roses down there if you eat the wrong thing.
by Susanna Mostaghim
at Virginia Tech
Playing in the NHL Changed This Hockey Player's Diet Forever
Those hot hockey bods don't come with ease.
by Rebecca Moses
at Fairfield University
The Top 5 Places to Eat in London, Ontario if You're Vegan
They're vegan-licious.
by Karolina Jalowska
at Western University
Trader Joe's Recent Hummus Recall in 30 States Could Be Proof the Products Are Rebranded
This can't be real life.
by Sam Dilling
at Spoon HQ
The Most Ridiculously Unhealthy Fast Food Breakfast Items
Brace yourself (and your stomach).
by Gabby Cano
at Northwestern University
Polynesian Foods to Eat While Watching Disney's Moana
You can't sail the seas on an empty stomach.
by Erin Voss
at University of California – Berkeley
A Day in the Life of Fitness Celebrity Katie Austin, As Told by Her Recipes
Get fit (and full) with Katie.
by Spencer Dukoff
at Spoon HQ
13 Foods That Are Secretly Packed With Gluten
Gluten, you sneaky son of a bitch.
by Sydney Rosenstein
at Vanderbilt University
Quick and Easy 4-Ingredient Protein Cookies
These would even make the Cookie Monster proud.
by Natalie Oberer
at University of Denver
