Why We Need to Be More Mindful About the Food We Eat
We eat everyday, but are we really paying attention to any of it?
by Joanna Chyu
at University of Texas
How to Avoid Feeling Like Crap After Flying
You’d be surprised to learn what’s happening to your body at 37,000 feet.
by Anna Sanfilippo
at University of Virginia
5 Reasons to Wait in Line for Brunch at Sqirl in LA's Silver Lake
The longer the line, the better the food tastes when you finally get it. Sqirl is the place to go if you agree.
by Meredith Grubb
at University of California - Los Angeles
Blue Shirt Café: The Hidden Gem of Davis Square
You don't want to miss this underrated haven of cheap and healthy food.
by Julie Murray
at Tufts University
$5 Sushi Wednesdays at Earth Fare Will Change Your Life
Is there anything better than fresh hand-rolled sushi? Yes...discounted fresh hand-rolled sushi.
by Elizabeth Chambers
at University of Georgia
What your Lola's order should be based on your major
If you're a true red fox you will definitely love the sandwich heaven. But what order is best for you?
by Camilla Caffo
at Marist College
This Sausage and Brussels Sprouts Spaghetti Squash Will Make You Forget About Carbs
Because fall deserves some healthy comfort food as well.
by Molly Ade
at University of Michigan
Saturday StrEATs Will Be Your New Favorite Food Truck Festivity
ICYMI: There were tacos. And frozen custard.
by Alexa Gambero
at St. Mary's College
The Best Place for Poke Near UC Berkeley
In the ultimate poke showdown, who will prevail?
by Terry Lou
at University of California – Berkeley
11 Recipes That Will Keep You Fit This Fall
Who needs apple pie anyways?
by Brandi Awad
at Carleton University
The Unofficial Survival Guide to Biola's On-Campus Eats
Which of Biola's campus cafés is right for you?
by Bethany Higa
at Biola University
6 YouTubers Who Will Inspire You to Go Vegan (If You Aren't Already)
In this day and age, all you need is a video to show you how to live like a chief.
by Dominique Gambino
at Fairfield University
