The Recent Cookie Dough Recall Affects More Than Your Favorite Ice Cream
Where the cookie dough recall hit, what to stay away from and why we care.
by Laura Madeira
at University of Richmond
I Realized It's Impossible to Go on a Sugar-Free Diet After Trying It
Too legit to quit (a life with sugar).
by Gwen Tan
at University of British Columbia
I Drank the FDA Recommended Daily Amount of Water Every Day For a Week
It wasn't always easy but it was worth it.
by Lindsay DeMunno
at Fairfield University
14 Snacks Every Health Freak Needs in Their Dorm Room
Healthy eating starts in your dorm.
by Emily Chin
at Georgetown University
Treat Yourself at These 14 Vegan Friendly Restaurants in Amsterdam
There's more than just FEBO and Doner Kebabs
by Layla Gegout
at Amsterdam University College
Spice Up Fall With Paleo Ginger Glazed Doughnuts
Because fall isn't only about the flavor of pumpkin spice.
by Haley Abram
at Boston University
8 Must-Follow Food Instagram Accounts Run by BC Students
Pics so good you can taste 'em
by Tori Weber
at Boston College
7 Reasons Why Apple Season is the Best Season
Because apples do more than just keep the doctor away.
by Theresa Adams
at Boston College
The Best Gluten-Free Cake You'll Ever Eat
Bake your own gluten-free cake so you can eat it too.
by Kristine Mahan
at Boston University
Saladelia's Pumpkin and Apple Rum Raisin Breads Go Head to Head
Saladelia Showdown: Which bread is better?
by Meredith Davin
at Duke University
EAT Cafe: Philly's First Pay-What-You-Can Restaurant
Pay-What-You-Can: Both a student and a humanitarian's dream.
by Alexandra Schenker
at University of Pennsylvania
13 Underrated Health Food Instagrammers You Need to Follow Immediately
I promise there's more to health Instagrams than just @kaylaitsines
by Caroline Bowman
at University of Michigan
