The Quick and Dirty on Different Types of Oats
Spoiler alert: they're not tOATally different after all.
by Celeste Robertson
at High School
I Made Avocado Brownies to See If They're the Perfect "Healthy Dessert"
Who doesn't love healthy desserts?
by Claire Hayes
at Georgetown University
What Are the "Natural" and "Artificial” Flavors in Nearly Every Packaged Food?
And there's not much natural about it.
by Julianna Lee
at Harvard University
13 Zucchini Recipes That Will Make You Actually Want to Eat Your Veggies
Don't settle for bland zucchini when there is a world of possibilities out there.
by Renee Spillane
at University of Virginia