Although Being Vegetarian in College Is Hard, I Don't Regret It
Pizza is vegetarian so maybe this isn't the worst.
by Sarah Bielawski
at CU Boulder
I Learned How to Eat Healthy on a Budget After Road Tripping for 6 Weeks
How I spent less than $300 on food while living out of a van for 6 weeks.
by Amanda Wind
at University of North Florida
We Asked People What They Thought About This Photographer's Portrayal of Hunger
One photograph. One meal. Several emotions.
by Kritika Narula
at University of Delhi
Digging Into a New Hub for Veggies and Serious Community Values
We need more restaurant chains that are this trendy but have the utmost integrity
by Melissa Gallanter
at Boston University
Every Yale Student Should Know Where to Find the Best Produce in New Haven
For the day(s) you are sick of the dining hall's monotonous selection of fruit.
by Vivian Armitage
at Yale University
Vegan Cooking School Didn't Make Me Go Vegan
You would think it's a no-brainer. Here's why it's not.
by Margaret Ross
at Harvard University
How the Japanese Sweet Potato Changed My Life
I've since had to re-revaluate my whole conception of the root vegetable.
by Elise Metcalf
at American University
How to Roast Vegetables Perfectly Every Time
Minimal effort, maximum flavor.
by Ellen Gibbs
at University of New Hampshire
The Store-Bought Green Juices That Are (and Aren't) Healthy for You
Just because it's green doesn't mean it's healthy.
by Laura Madeira
at University of Richmond
New York's Best Restaurants, According to the Spoon HQ Team
Live your best life.
by Lauren Katzenstein
at SUNY New Paltz
The Off-Campus Pitt Student's Guide to Grocery Shopping
Because no one should buy their groceries at Rite Aid.
by Rose Gerber
at University of Pittsburgh
How My Love of Food Reached a Borderline Spiritual Level
Whether literally or not is up for you to decide.
by Jordan Stovka
at University of Maryland
