17 of the Easiest and Tastiest Foods to Cook When You Go Camping
Because it just tastes better when you cook it over a fire in the great outdoors.
by Corinne Robertson
at Florida State University
Bucknell Dining Hall Hacks for Meatless Mondays
A whole new world (of meatless dining options).
by Sabrina Congel
at Bucknell University
This New Netflix Series Will Teach You More About Food Than You Ever Knew Before
Sink your teeth into Cooked, now streaming on Netflix.
by Jordan Gottlieb
at University of Michigan
I Tried a 1-Day Soup Cleanse and Here’s What Happened
Juice cleanses are so 2015.
by Casey Twomey
at Bucknell University
The Real Reason Why America Is Losing the Battle Against Obesity
Hint: It has nothing to do with a lack of self-control.
by Gillian Fulford
at Indiana University
What You Can Eat If You Gave up Sweets for Lent
A guide to silencing your sweet tooth.
by Ellie King
at Southern Methodist University
Why You Should Eat Red Bananas Instead of Yellow
Healthier, more flavorful, and Insta-friendly.
by Spoon University
at Spoon HQ
9 Colgate Food Instagram Accounts You Need To Follow
Warning: photos so drool-worthy you'll want to eat your phone.
by Serena Mathew
at Colgate University
17 Frozen Desserts That Are Better Than Ben & Jerry’s
Ditch the pint for a night.
by Caroline Hashagen
at Colgate University
Tatte Bakery is Coming to Harvard Square and Everyone is Freaking Out
What's a "Panera" again?
by Claire Dinhut
at Harvard University
7 Best Hidden Lunch Spots Close to McGill Campus
Tired of eating at the same places for lunch? Try any of these mouthwatering hidden gems by campus to spice things up.
by Mia Stewart
at McGill University
Sandwich Heaven Found at Lola’s Cafe
There's a serious sammie situation going on here.
by Kelsi Kobata
at Marist College
