How to Make Italian Nachos Better Than Johnny Carino's
It's way easier than you expected.
by Mary Schoneman
at University of California - Los Angeles
What You Can Add to Healthy Cereals So They Don’t Taste Like Cardboard
Just because something is good for you doesn't mean it has to taste like it.
by Spoon University
at Spoon HQ
5 Ice Cream Shops That Make Philly Feel Like Summer All Year Long
Winter is coming, but who cares?
by Kara Rosenblum
at University of Pennsylvania
6 Desserts You Can Make Over a Fire That Aren't S'mores
You can be so much MORE than just a s'more.
by Maria Cortner
at Colorado College
If Grey's Anatomy Characters Were Insomnia Cookie Flavors
It's a beautiful day to eat cookies.
by Sarah Kleppe
at University of Michigan
Step Up Your Taco Tuesday Game With These Recipes
Because every day should be Taco Tuesday.
by Angela Kerndl
at University of Illinois
How to Survive Your Last Month of Marathon Training
13.1 or 26.2 miles aren't that bad if you train the right way.
by Olivia Pivirotto
at University of Richmond
Get Lost in This Spinach and Artichoke Deep Dish Pizza
You deserve it.
by Caitlyn Heter
at Temple University
2 Girls Ate Nothing But Pizza For 5 Days Straight
Two girls. Five days. Over 40 slices of pizza.
by Liza Wolf
at Union College
No-Churn Pumpkin Spice Ice Cream Tastes Like an Autumn Dream
You're sure to *fall* in love.
by Jennifer Nigro
at University of Vermont
Forget All About Reese's With This Peanut Butter Chocolate Chip Banana Bread
Mom's classic banana bread just got an upgrade.
by Katherine O'Malley
at Hamilton College
11 Pumpkin Snacks Trader Joe’s Should Sell Year Round
Nothing says fall like shelves of pumpkin spice.
by Jessica Nyquist
at Princeton
