Which Holiday Cocktail Will Get You as Lit as Your Tree the Fastest?
Just try to stay off the naughty list, okay?
by Shannon Carney
at Fairfield University
Anatolia: The Star of Bloomington's Veggie Revolution
Trick the carnivore in your life into devouring a plate of international veggies this Christmas.
by Lorna Reid
at Indiana University
How to Reheat French Fries Without Making Them Soggy
Fries over guys... but only when they're crispy.
by Quynh-Tien Pham
at University of Nevada, Las Vegas
Bottled Starbucks Drinks, Ranked
Tired of those endless Starbucks lines? Beat the crowd and try the bottled drinks instead.
by Christina Gonnella
at Penn State University
White Wine May Lead to Increased Cancer Risk, Studies Say
A tragedy, I know, but don't worry too much just yet!
by Monica Mellon
at Temple University
Ultimate Hack Challenge: I Built a Magical Filter that Makes Your Smirnoff Taste Like Grey Goose
Life changing.
by Alex Frank
at Denison University
The Science Behind Why Rinsing Your Hair With Beer Makes it Softer
Let your hair get a little drunk.
by Sydney Rosenstein
at Vanderbilt University
The 50 Best Things to Eat in Vancouver Before You Die
Here's your new bucket list.
by Sarah Smith
at University of British Columbia
Turn Your Chick-fil-A Meal Into This Epic Pizza
Make Chick-fil-A pizza for your next cheat meal. If it's not a Sunday, of course.
by William 'Bo' Ballew
at CU Boulder
These 'Bachelor'-Inspired Wines Will Hold You Over Until the Next Season
Will you accept this rosé?
by Caroline Ingalls
at Denison University
The New Kid on the Block: Eli's Sandwich Shoppe
I'll have a dash of entrepreneurial spirit on my Reuben, please.
by Lorna Reid
at Indiana University
9 Reasons You Need to Eat at Freddy's Frozen Custard & Steakburgers
Who knew concrete could be so good?
by Jevette Brown
at George Mason University
