This Bacon-Wrapped Pie Combines All Your Favorite Breakfast Foods
Bacon? Check. Hashbrowns? Check. Eggs? Check.
by Emmy Daniels
at DePaul University
The 10 Most Over-The-Top Desserts You Need to Try England
Start planning your trip now.
by Cara Hutto
at UNC Chapel Hill
10 Restaurants That Need to Come to Purdue ASAP
My home away from home.
by Megan Smith
at Purdue University
These 11 Food Hybrids Bring Together the Best of Both Worlds
You shouldn't have to choose between sushi and burritos.
by Briana Rutherford
at Dalhousie University
12 Ways to Eat Hummus Other Than With Vegetables
You'll never look at hummus the same way again.
by Stephanie Lee
at Northwestern University
My Dad’s World Famous Recipe for Coconut Rice, Exposed
Get your coconut bra and grass skirt ready. It's about to get tropical.
by Daniela Rico
at University of Georgia
15 Peanut Butter and Chocolate Recipes You Can Make in Less than 15 Minutes
We put the "ease" in Reese's.
by Samantha Fehd
at University of Georgia
12 Next-Level Cinnamon Roll Recipes That Put Pillsbury to Shame
You know what they say, a cinnamon roll a day keeps the doctor away.
by Cara Hutto
at UNC Chapel Hill
5 Matcha Addict-Approved Desserts You Can Find in Tokyo
Gotta love that ceremonial tea.
by Annika Altura
at University of California — Davis
How to Turn Your Sweet Potatoes Into Sweet Potato Noodles
An entertaining and innovative way to eat sweet potatoes
by Alixandra Rutnik
at Franklin & Marshall
15 Unconventional Pizza Recipes for When You Want to Switch It Up
Just when you thought your favorite food couldn't get any better.
by Lauren Kruchten
at North Carolina State University
These Homemade Mac n’ Cheetos Will Save You a Trip to Burger King
Royal cheesy goodness, right in your own kitchen.
by Jedd Marrero
at University of Central Florida
