How to Make Your Own 4-Ingredient Birthday Cake Croissants
Why travel all the way to NYC when you can make them in your own kitchen?
by Jedd Marrero
at University of Central Florida
The Sushi Donut Is Real, and It’s Beautiful
Sushi-lovers, unite!
by Jennifer Hussein
at SUNY New Paltz
You Need to Try This Cannoli-Stuffed French Toast
Sneaking dessert into breakfast.
by Maddie Cole
at Texas Christian University
How to Make Easy Fluffernutter Banana Blondies
Peanut butter, marshmallows, and bananas: a beloved combination since childhood that just got a bangin' makeover.
by Lauren Kruchten
at North Carolina State University