5 Lessons I Learned From Doing a Week-Long Social Media Detox
It was the best decision of my life, TBH.
by Jillian Rogers
at University of Saskatchewan
Jane on Fillmore Will Become Your New Favorite Cafe
10/10 would recommend
by Blair Baker
at Emory University
A Day in the Life of an Editorial Intern at Spoon HQ
It's basically work, Starbucks, Soul, repeat.
by Sydney te Wildt
at Georgetown University
Interview with Instagram Food Account Kcplates
Taking over KC, one plate at a time
by Mehr Shah
at University of Missouri Kansas City
BlackTap Is Now Serving a Candy-Covered Frosé
Save water. Drink frosé.
by Jordan Helms
at Loyola University Chicago
I Went to the First Ever Marshmallow Cafe And All My Dreams Came True
Definitely going back for s'more.
by Emily Coplan
at University of Michigan
First-Ever Poké Bowl Place Comes to Long Island
Kai Poké brings Hawaiian vibes to Long Island one bowl at a time.
by Lauren Peller
at High School
8 Reasons Why Ree Drummond Is the Most Underrated Food Network Chef
Now we can move on from all the Guy Fieri hype
by Priya Dhond
at University of Southern California
The 11 Most Underrated Instagram Accounts That Are All About Fancy Toast
We're talking more than avocado toast here.
by Sina D'Amico
at Penn State University
11 Food and Travel Instagram Accounts You Need to Follow
Don't read unless you want extreme travel envy.
by Kara Schiaparelli
at American University
10 Foodstagram Accounts You Need to Follow Immediately
I like my noods leek-ed.
by Adele Soutar
at University of Missouri Kansas City
6 Reasons Why This Avocado One-Piece is Better Than the Sunny Co. Clothing Red One
The perfect swimsuit for when you've hit guac bottom.
by Madison Becnel
at Loyola University Chicago