Why Syracuse Hillel Shabbat Dinners Are A Jewish Foodie's Dream
Friday night means you can nosh until you plotz.
by Amy Schwartz
at Syracuse University
5 Reasons Why Proper Bagel is the Perfect Brunch Spot
Lots of Lox
by Alexa Levitt
at Vanderbilt University
5 Foods That Make Me Miss Rosh Hashanah Dinner at Home
These are the Jew foods should you be eating this New Year.
by Sam Jesner
at Skidmore College
How I Did Yom Kippur Away From Home
What to do when you can't go home for the holidays.
by Samantha Brensilber
at Boston University
This Nutella Babka Is Even Better Than Your Bubbe's
If you like warm, buttery, rich, chocolatey pastries just like they do it at Sadelle's, get on this immediately.
by Meher Pandher
at Rutgers University
Break Your Fast With This Cheesy Spinach Kugel
Stuff your face with this after a long 24 hours of not eating.
by Marisa Palace
at High School
Arthur's Nosh Bar: A Fresh New Look for Jewish Cuisine in Montreal
Currently the hottest lunch spot in Montreal.
by Sam Hecht
at McGill University
These 5 Dishes Prove Jewish Holidays Have the Best Food
Because Jewish food is the best food.
by Jenny Seidman
at High School
What You Should Bring to the Yom Kippur Break-Fast, Based on Your Role in Your Friend Group
We all have our own strengths when it comes to the holidays.
by Emily Benderoff
at University of Michigan
Can You Make It Through This Post Without Breaking Your Yom Kippur Fast?
A good way to pass the time until sundown.
by Gillian Bayer
at Tulane
Make Your Own Lox Just in Time for Yom Kippur
Because cured salmon cures all.
by Nicole Rovine
at University of Michigan
How Halal Carts Became NYC's Most Popular Street Food
Since that special white sauce practically deserves an article of its own.
by Saoirse McCurry Hahn
at Washington University in St. Louis
