10 of the Best Pumpkin Flavored Treats You Can Get This Fall
Pumpkin spice peanut butter, anyone?
by Taylor Burke
at Johnson & Wales University
The Vegan Salad Worth Fighting Your Roommate For
A mushroom salad that tastes so good, I dare you to prove me wrong.
by Kamila Gabitova
at University of British Columbia
So You Went Apple Picking...Here are 10 Gluten Free Apple Recipes
Don't let your freshly picked apples go to waste!
by Dominique Evans
at Montclair State University
Toast, Four Corners: A Hub for Brunch-loving Huskies
The only thing better than Sunday brunch is a perfect place for it.
by Daniela Doncel
at University of Connecticut
Go Green: It's Better for You, It's Better for the Planet
The green path awaits you.
by Michela Quecchia
at King's College London
Tell Us Where You Live On Campus, And We’ll Tell You How to Grow Your Own Food Indoors
Not having enough space is no longer an excuse.
by Rachel Williamson
at Spoon HQ
8 Pumpkin Spice Flavored Foods You Can Buy On Amazon
Get your pumpkin spiced goods with that two day prime shipping
by Savannah Lehner
at Southern Methodist University
I Only Ate Home Cooked Food For a Month And Survived
Spoiler alert: I cheated. A lot.
by Jaime Wilson
at New York University
Crepes vs Pancakes: The Difference Between These Popular Brunch Foods
We did the research so that you don't have to flip out at brunch.
by Jennie Toutoulis
at Fairfield University
How to Make the Best Vegan Salted Caramel Chocolate Milkshake
Why can't milkshakes be delicious and nutritious? This plant-based treat does just that all while making you feel good and a little naughty.
by Petrina Pinto
at Cal Poly San Luis Obispo
The Nic L Inn is Definitely Worth Your Nickel
This hole in the wall Poughkeepsie restaurant gives fresh a new flavor.
by Annika Rowland
at Vassar College
Lorenzo's Central Kitchen: The Place to be!
Your new favorite kitchen is close to home.
by Pooja Goel
at University of Southern California
