I Learned How to Make Chicken Potstickers and You Should Too
Once you learn this recipe, you won't need to buy anymore frozen potstickers from the store.
by Josi Miller
at Denison University
11 Best Foods That Popeyes Louisiana Kitchen Has to Offer
Do yourself a favor and get to Popeyes.
by Johnna Green
at Ohio State University
Ever Wondered How To Use An Espresso Machine?
Who knew it would be this simple?
by Shizuka Tei
at Santa Clara University
My McDonald's Apple Slices Lasted for 10 Days, and I'm Kinda Freaked Out
I'll stick with fries next time.
by Casey Twomey
at Bucknell University
How to Throw the Perfect Mexican Food Night
Why wait for Cinco De Mayo to enjoy some great Mexican food with some great friends?
by Diana Milton
at Georgia Tech
Jimmies vs Sprinkles: Is There a Difference?
If saying jimmies is wrong, then I don't want to be right.
by Kara McKenna
at Ohio University
How to Store Strawberries to Keep Them Fresh
Make these summer berries last all year.
by Mackenzie Patel
at University of Florida
Why Mozzarella Cheese is the Perfect Ingredient for College Students
An ingredient that no one would expect to be a college student’s best friend
by Emily Taub
at University of Wisconsin- Madison
10 Best Pizza Toppings, Ranked
What you actually should be putting on your pizza.
by Laura Broderick
at Claremont Colleges
imadeit.in- Your New Online Solution For All Homemade Stuff
"Anything Handmade, Everything Homemade".
by Srishti Seth
at University of Delhi
How to Sneak Kale into Turkey Meatballs Without Changing How It Tastes
Kale'n it like I see it.
by Crisanta Simon
at University of Guelph
Here's a Rundown of the Whole Food, Plant-Based Diet
"Eat food. Not too much. Mostly plants."
by Sina D'Amico
at Penn State University
