How to Make a Dairy-Free Lemon Bundt Cake
A party favorite that is 100% dairy-free.
by Allison Curley
at Wake Forest University
I Spent 20 Hours in the Car to Go to the Pioneer Woman Mercantile
It was an udderly ridiculous trip.
by Ally Malecha
at University of Denver
13 Breakfast Salad Recipes to Change Up Your Morning Meal
Salads so good they're worth waking up early for.
by Gabbi Shaw
at Tulane
11 NYC Restaurants That Have Been Featured on Keeping up with the Kardashians
Can you keep up with these places?
by Shimal Bharadwaj
at New York University
I Consider Myself a Foodie, But It Isn't Always Fun
The life of a foodie isn't just yolk porn and cheese boards.
by BryAna Stearns
at American University
Here's Why You Eat When You're Bored and How to Stop
Plot twist: You’re not actually hungry.
by Brianna Ruback
at Ithaca College
How to Make Your Own DIY Sushi Mat
Gone are the days of spending all of your money on fancy sushi rolls. Now you can make your own!
by Haley Hudkins
at Spoon HQ
Easy Oatmeal Raisin Granola Recipe
Granola isn't just for hippies anymore.
by Ellie Haun
at Michigan State University
Carrot Cake Cupcakes With Dairy-Free Cream Cheese Frosting
This is the most delicious combination of a treat that can now be enjoyed by anyone dairy-free.
by Allison Curley
at Wake Forest University
9 Last Minute Food Gifts For Your Dad This Father’s Day
Because he deserves it.
by Olivia Salzman
at Muhlenberg College
Is Ramen Healthy, or Should You Stop Eating It?
We're here to give you the facts on this famous snack.
by Madi Johnson
at Hobart and William Smith Colleges
7 Weird Things Vegans Do In The Kitchen
They have some strange tricks up their cruelty-free sleeves.
by Samantha Ward
at University of Georgia
