If You Care About the Environment, Eat Less of These Foods
Hint: less burgers :(
by Louisa Kuper
at Vassar College
What to Eat During the Grammys Based on Your ‘Album of the Year’ Pick
Lemonade, anyone?
by Logan DeBerry
at Florida State University
Meet the Food Instagrams of the Ole Miss Campus
It's time to meet the food bloggers who have been blessing your Instagram feed with food pics that make your mouth water.
by Hannah Trinkle
at Ole Miss
This Traditional Stollen Will Bring You Back to Your German Roots
You cannot say nein to this.
by Elise Webster
at St. Louis University
A Twist on the Hummingbird Bakery Carrot Cake
These surprising ingredient swaps make it sooooo much better
by Alexandra Clark
at University of Edinburgh
8 Easy Lentil Recipes That Will Make You Learn to Love This Legume
Time to check your pulse.
by Jessica Findlay
at University of St. Andrews
7 Foods You Should Be Making With Coconut Flour
Because a simple swap can make a classic healthier and tastier.
by Spoon University
at Spoon HQ
Everything You Need to Know About Plantains
You'll go bananas for plantain
by Ivrie Oruwari
at University of Missouri Kansas City
4 Reasons Why Cooking Dinner With Friends Is Better Than Eating out
The best plan for the weekend that isn't going out.
by Maggie Murray
at Calgary
5 Tips That Will Change the Way You Brunch
Do you even brunch?
by Makaiyla Dell
at University of Florida
6 Amazing Apps for Free Food in Gainesville
You can ball out on food without having to bail out of college.
by Mackenzie Behm
at University of Florida
I Tried Gordon Ramsay's Guide to Cook the Perfect Steak and Here's What Happened
I hope I am not an idiot sandwich
by Kyoungmin (Kelub) Roh
at University of British Columbia
