6 Innovative Kitchen Gadgets That You Never Knew Existed
Cooking never looked so good.
by Ashley Steinberg
at Spoon HQ
The Best-Ever Chocolate Chip Banana Bread
This rich, comforting treat will cheer you up on even the gloomiest, coldest winter days.
by Sophie Rodosky
at Northwestern University
Why You Have to Try Ann Arbor's New Avalon Cafe and Kitchen
It's in the heart of downtown Ann Arbor, filled with farm-to-table goodness.
by Gracie Gebhard
at University of Michigan
The Solution to Leftover Sugar Cookie Dough: Walnut-Nutmeg Cookies
Grown-up cookies made entirely from leftover ingredients.
by Amelia Bowen
at American University
Red Velvet Cookies So Good You'll Forget You're Forever Alone
No relationship required to snuggle up on the couch with these cookies this Valentine's Day.
by Vivian Armitage
at Yale University
3 Things to Make in an Easy Bake Oven That Will Make You Nostalgic AF
Because who doesn't love tiny versions of your favorite foods?
by Jordyn Radin
at High School
Don't Leave the Island Without Trying These 16 Nantucket Restaurants
It's all just a ferry ride away...
by Tatum Kelly
at Denison University
15 Recipes Guaranteed to Cure the Winter Blues
Turn your frown upside down.
by Elise Webster
at St. Louis University
Macro Shot: Kale and Apple Cake with apple Icing
For those who are uncertain: It just tastes like apple cake!
by Jennifer Nigro
at University of Vermont
This Chocolate Turtle Poke Cake Deserves Extra Caramel
You know you want it.
by Alexis Clark
at CU Boulder
How to Make a Homemade Pizza With Whatever's in Your Kitchen
Sometimes, takeout just doesn't cut it.
by Sam O'Keefe
at Vassar College
4 Ways You Can't Go Wrong Cooking Sweet Potatoes
Tis' the season to eat sweet potatoes.
by Sofia Colantuono
at Illinois State University
