7 Best Instant Pot Recipes
These recipes are quick, easy to follow and will leave you with delicious left-overs for days!
by Samuel Beber
at Queen's University
Study Abroad: Why You Should Live With a Host Family
Did someone say home-cooked meals?
by Emma Henzes
at Syracuse University
Here's Your Guide on How to Meal Prep Like a Pro
Save time during the week for more important things. Like sleep.
by Ellen Gibbs
at National Contributor
Why This Fruit Danish Recipe is Essential if You Love Strawberries
*insert classic strawberry pun here*
by Petra Brock
at University of North Texas
5 Mistakes You Don't Know You're Making in the Kitchen, According to a Nutrition Major
Think you're the next Guy Fieri? Or just starting to learn how to use your kitchen stove? Either way, novices and pros alike are guilty of these five cooking faux pas.
by Elle Brandt
at Cal Poly San Luis Obispo
10 Protein-Filled Vegetarian Recipes You Can Make Yourself
For all my veggie fiends.
by Therese Boccini
at Fordham University
5 Reasons Why Watching All Seasons of the Great British Baking Show Made Me a Better Person
A TV show that can make an impact in your life while also featuring cute British people and cake? Now, that's something you can't miss.
by Emma Tick-Raker
at Cal Poly San Luis Obispo
Sweetened Condensed Milk vs Evaporated Milk: What's the Difference?
Let's get down to the dairy details.
by Elizabeth Vana
at George Mason University
Making Disney Food At Home Is All The Magic and None of the Lines
So much magic. So much sugar.
by Courtland Campo
at University of Florida
Trader Joe's Coconut Pancake Mix is a College Student's Dream
For less than $4, you can make delicious and healthier (coconut) pancakes in your dorm. Just add water to the mix and voila!
by Cat O'Connor
at Fordham University
10 Food-Based New Year's Resolutions That Don't Involve Dieting
Because diet culture was so last year.
by Anna Maxwell
at University of Michigan
This 3-Ingredient Honey-Glazed Chicken Recipe Will Wow Your Roommates
This honey-glazed chicken recipe will save your life.
by Yasmeen Anchia
at Florida International University
