The 5 Best Ways to Learn How to Cook
Go from takeout to top chef.
by Yashasvi Kathotia
at Brown University
7 Ways to Save Money on Your Valentine's Day Dinner
College budgets don't always allow for the most romantic dinner options.
by Julia Kohl
at University of Miami
Vegan Chai Protein Cookies with Probiotics
Cookies for breakfast, anyone?
by Allison Curley
at Wake Forest University
10 Spices Every Cook Needs in The Kitchen
Here lies the guide for the best spices that can be used for a variety of dishes!
by Emily Sauchelli
at Hofstra University
When You Should Be Using Vegetable Oil vs Olive Oil
Believe it or not, all oils are not created equally.
by Kara McKenna
at University of Georgia
Udon Noodle Stir-Fry for When You Are in a Food Rut
Instant ramen is a thing of the past.
by Allysha To
at University of British Columbia
Survive Wisdom Teeth Extraction With These Foods
You have to eat somehow
by Kamila Gabitova
at University of British Columbia
The Unofficial Ranking of the Tastiest Authentic Italian Pasta Sauces
Because we all know it's all about the sauce.
by Amanda Mintz
at University of Michigan
The 8 Trendy Health Foods That Defined 2017
Is it too early for a #tbt?
by Maegan Doody
at Georgetown University
The 5 Best Ranch Dressings, According to a Ranch Addict
A true ranch addict wouldn't lie.
by Alessandra Guarneri
at Emerson College
Impressive Chocolate Mousse for Your Next Get-Together
A chocolate lover's paradise.
by Allysha To
at University of British Columbia
7 Things You Never Knew About Food Marketing
Check out these industry secrets food companies don't want you to know.
by Joanna Chyu
at University of Texas
